FdSc Applied Animal Science

About the course

The course is delivered at University Centre Myerscough and awarded by the University of Central Lancashire. This two-year foundation degree programme blends scientific knowledge, academic theory and practical skills. The increasing public awareness of animal welfare drives career prospects within the animal industry. Opportunities exist in zoos, conservation, retail animal trade, the care of companion animals, regulatory authorities and animal welfare charities. A comprehensive range of subjects are covered on the foundation degree that allow students to relate their academic studies to the wider industry and to develop practical skills, a varied range of vocational opportunities are included.

Key Information

Location: Preston Campus

Course length: Two Years (60 weeks)

Start date: September 2025

Interested in taking this course? Click here to apply for this course online

Course Modules

Animal Anatomy and Physiology

The module aims to enable the students to describe the natural anatomical and physiological mechanisms that control behaviour, reproduction and defence against disease and impact on an animal�s welfare.

Animal Behaviour and Training Effects and Influence of Animal Behaviour

This module aims to develop a practical appreciation of the natural behaviour patterns of animals considering environmental effects. Alongside understanding the principles of species and breed specific factors affecting the animals� behaviour, this module will examine how these can be adapted as part of a training regime to meet the complex and varied roles demanded of animals. The module will outline the biological principles of animal behaviour and develop an appreciation of current animal behaviour issues. Current applied research will be used to develop scientific knowledge in animal behaviour and will allow students to apply this knowledge to the diverse roles of animals in society and the role of the animal caretaker in forming behavioural responses in the animal.

Animal Health and Nutrition

The module will discuss the aetiology of diseases and associated characteristics. The module will develop plans for animal health enhancement and disease control strategies and introduce the concept of pharmacological control. This module also aims to explore the biological and biochemical principles which underpin animal nutrition and further develop scientific knowledge as a basis for the continuing acquisition of information. The module will develop a critical interest in current applied research in animal health and nutrition and how this may be applied to practical animal feeding management and production with due consideration to commercial, health, environmental and welfare factors.

Applied Equine Husbandry

Management of the equine requires specific skills and understanding to manage the horse effectively and with good welfare standards. The equine is a complex animal whose psychology is vital to its effective husbandry. The routine of this husbandry is vital, as is the understanding of different methods which may be used to enhance welfare. The basic principles of equine care are fundamental and underpin the requirements of whichever area of the equine industry the student finds employment within. Comparisons will be made to husbandry practices within the UK and abroad.

Business Development and Planning

This module examines the business process and develops key business skills necessary to take an enterprising idea forward and formulate a successful business. Students will propose enterprising ideas with reference to market research and formulate a business plan. The module will equip students with creative thinking and innovation skills and challenge them to find solutions for a sustainable business.

Forage Crops and Grassland Management

Central to farm profitability is the scientific basis of grassland and forage crop production as we seek sustainability in livestock production systems. In this module, emphasis will be placed on the fundamental principles with the application of science allowing students to develop the essential management skills required for the commercial production of both forage crops and grass production.

Genetics and Breeding

In order to be successful in breeding animals, it is important that students have a broad understanding of the biological principles which underpin animal breeding. The module will explore the principles of genetics from the single nucleotide through to the entire genome. Genetic technologies such as single gene identification, genomics and cloning will be discussed alongside breeding technologies such as artificial insemination and embryo transfer. A critical, research-based approach will allow students to consider the future of animal breeding in domestic, commercial and captive animals.

Global Wildlife Conservation

This module aims to develop knowledge of global conservation initiatives and techniques to monitor and conserve wild species. The module will encourage the development of a critical understanding of the impact of conservation threats for endangered species and how these threats are controlled or minimised. Appreciation of anthropogenic threats and the practicality of implementing conservation strategies will be considered allowing for the development of critical thinking. This module will introduce national and international conservation conventions and legislation including the protection and harvesting of legal and illegal trade on endangered species and the implications for in situ conservation programmes.

Introduction to Animal Welfare

This module aims to introduce learners to the field of animal welfare. Current welfare guidelines and policy will be explored in order to develop an appreciation of how welfare principles apply to different aspects of the animal industry. Ethical principles will also be debated and discussed in relation to animal welfare and how these could be applied throughout the course.

Research Methods

Experimental design and data analysis are core themes in this module. It will introduce concepts of statistical testing and further develop skills in presenting and interpreting results of scientific investigations. The module will give students vital skills in formulating research questions and designing an effective experiment in preparation for the final year research project.

YEAR 1

Academic and Vocational Skills

A module designed to enable students to maximise their performance both on the course and in the industry to kick start a strong degree and excellent career in the sector. You will gain first-hand experience using a relevant industry environment to develop academic, practical and technical skills. You will record and reflect on their own personal development during the module. The module is fundamental to the ethos of foundation degrees in providing engagement in a professional environment and should inspire students through study on the �Industry Project� module at level 5.

YEAR 2

Industry Project

This module will provide an opportunity for students to identify a suitable project relevant to a specific animal industry, work with their supervisor in developing the project and report on the outcomes. The module is intended to provide engagement in a work environment for students to investigate a particular project in relation to a specific industry sector. Students will be encouraged to develop professional working relationships, manage their own time and workload and provide evidence of this. Project management skills will be developed through supporting workshop sessions.

Entry requirements & additional information

5 GCSE passes at Grade C (4) or above (including Maths and English or equivalent) Plus 48 UCAS Tariff points from one or more of the following: 2 A-levels (A2), at least one at C or above BTEC/C&G Level 3 2 Scottish Highers at C or above 3 Irish Highers at C or above International Baccalaureate at 24 points NVQ Level 3 in a relevant discipline Access to HE Diploma in a relevant discipline AS levels, BTEC Subsidiary Diploma and Scottish Intermediate 2s may be used to contribute to entry requirements but they are not sufficient for entry on their own. Alternative equivalent qualifications will also be considered positively. Applicants who believe they may be eligible for Accreditation of Prior Certificated and/or Experiential Learning (APCL/APEL) for certain modules will be considered on an individual basis. Applicants for whom English is a second language must be able to demonstrate proof of International English Language Testing System (IELTS) at level 6.0 (with no component score lower than 5.5) or equivalent. All offers may be subject to successful interview.

Animal Studies

Britain is well regarded as a nation of animal lovers, from companion pets to large animal collections. This has resulted in a multi-million pound industry, ranging from well known national pet feed companies to pet stores, catteries and kennels and numerous other businesses providing for the needs of animals.

If you care about animals and have a deep interest in their health and wellbeing, Myerscough provides an excellent opportunity for you to further your studies. You'll develop a range of skills and have the opportunity to care for a range of animals including dogs, cats, rabbits and ferrets, farm animals, reptiles and amphibians and a range of invertebrates.

Our new £3m Animal Studies Centre

Our Animal Studies Centre

Myerscough College’s Animal Studies Centre has tripled in size after the completion of a £3 million extension and major refurbishment. The new Animal Studies Centre features specialist classrooms, dedicated indoor and outdoor areas for different animal groups, as well as spacious private rooms, reception and study areas, all fully equipped with the latest I.T technology.

The Animal Studies Centre also offers a range of services to the public, from grooming and healthcare through to behaviour classes and hydrotherapy for injury recovery.